Sauces and Spreads

Easy Homemade Taco Seasoning for Meats and Veggies

This Easy Homemade Taco Seasoning is perfect for tacos, enchiladas, or dip recipes! This mix is enough for one pound of meat and is mild, but can be made to be hot and low sodium. #seasoning #taco #homemade #food #recipe

Anyone out there go to make tacos only to discover you do not have any taco seasoning mix, so you just dump in spices and pray?! Only me? Cool. Honestly, though it has happened to me so often that I finally decided to come up with my own mix. This Easy Homemade Taco Seasoning is perfectly portioned for one pound of your favorite meat, or sheet pan fajitas with veggies. The mix is mild, but there are simple alterations you can make to bump up the heat. I hope you love this simple seasoning mix, and I can convert you to never buy a store-bought one again!

What Do You Need To Make Easy Homemade Taco Seasoning?

The kitchen tools you will need for this recipe are:

  • Measuring Spoons
  • A Small Bowl
  • Something to Store In- Optional

Alterations and Substitutions

This easy homemade taco seasoning mix is perfect just the way it is, but it can be altered for your individual taste. First, you can make the mix mild or spicy. The recipe I give below is for the mild version of the mix. Alternatively, if you want to make it spicier simply double the amount of red pepper flakes. This will give the mix an extra kick, but still keep the flavor the same.

Second, you can make the spice mix low sodium. Personally, I do not like to add a ton of salt to my food. I suggest using 1/4 tsp of salt in the recipe, but you can add more or less depending on your taste. If you are trying to watch your sodium intake, lower the amount to 1/8 tsp of salt. I promise it will still taste delicious!

Image of all Mexican Spices on a blue and white marble cutting board.

How Much Seasoning Mix Does This Recipe Make?

This recipe makes enough taco seasoning for one pound of meat, but you could make a larger batch and save the leftovers for future meals.

How Can I Store This Easy Homemade Taco Seasoning Mix?

  • In zip-lock bags. This is a great option for storing the mix just like a store-bought mix. Just pour the mix into a bag, label it, and store it at room temperature for up to one year.
  • In a mason jar. Mason jars are very inexpensive and can be washed and reused for a variety of uses. This also saves on plastic use. You can pour into a mason jar and measure out your desired amount for each recipe. Just like the zip-lock bag store at room temperature for up to one year.
  • In an old spice container. Instead of throwing out your empty spice container when it’s empty you can wash it and reuse it for this homemade mix. Store at room temperature with the rest of your spices for up to one year.

Easy Homemade Taco Seasoning on a silver spoon with more in a white bowl.

Need a Recipe Idea for this Seasoning Mix? Try These!

Baked Chicken Enchilada Dip

Vegetarian Quesadillas

Chicken Enchilada Puffs

Taco Seasoning mixed together in a white bowl.

I hope you and your friends and family love this simple seasoning mix recipe! Personally, I get SO much use out of this mix and use it every time I make any type of Mexican food.

Love This Recipe? Don’t Forget To Comment and Rate Below!

Happy Eating!

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Easy Homemade Taco Seasoning Recipe

Easy Homemade Taco Seasoning

This Easy Homemade Taco Seasoning is the best mild mix for one pound of meat. This can also be saved and used for vegetables or dip recipes.
Prep Time5 mins
Total Time5 mins
Course: Seasoning
Cuisine: American, Mexican, Tex-Mex
Keyword: Easy Homemade Taco Seasoning
Servings: 1 Serving
Calories: 55kcal
Author: caitlyn

Ingredients

Instructions

  • Combine all ingredients in a small bowl and stir together until combined. Use immediately for a recipe, or store in an airtight container at room temperature for up to one year.

Notes

Nutrition Facts
Easy Homemade Taco Seasoning
Amount Per Serving (1 Taco Mix)
Calories 55 Calories from Fat 15
% Daily Value*
Total Fat 1.7g 3%
Saturated Fat 0.3g 2%
Cholesterol 0mg 0%
Sodium 627mg 26%
Potassium 291mg 8%
Total Carbohydrates 10.8g 4%
Dietary Fiber 4.4g 18%
Sugars 2.4g
Protein 2.3g 5%
Calcium 5%
Iron 17%
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition

Serving: 1Taco Mix | Calories: 55kcal | Carbohydrates: 10.8g | Protein: 2.3g | Fat: 1.7g | Saturated Fat: 0.3g | Cholesterol: 0mg | Sodium: 627mg | Potassium: 291mg | Fiber: 4.4g | Sugar: 2.4g | Calcium: 5% | Iron: 17%
Tried this recipe?Mention @erhardtseat or tag #erhardteat!

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