Combine all ingredients into a crockpot and cook on high for 4 hours, or low for 6 hours. The chicken should be tender and falling apart. Once finished shred chicken and drain any excess liquid from the crockpot.
Serve warm on King Hawaiian Rolls with pepper jack cheese, additional sauce, and purple cabbage or cole slaw if desired. Enjoy!
Leftover Storage: Store leftovers in the fridge in an airtight container for up to 4 days.
Freezer Option: Combine all raw ingredients in a freezer bag and store in the freezer for up to 3 months. Follow recipe instructions when ready to cook.
Alternate Serving Options: Serve cooked chicken with nachos, in tacos, in breakfast burritos or over rice.